I hope you enjoy this simple vegan chia seed pudding recipe ♥ It’s been a staple of mine for a while now! If you want a thicker consistency you can always add shredded unsweetened coconut. Let me know if you try it and what your favorite toppings are!
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RECIPE:
*1 ripe banana
*3 tbs chia seeds
*3/4 cup nut milk of choice
*1 tsp maca powder (optional)
*dash of cinnamon
*splash of vanilla extract
*dash of sea salt
*1 tbs cacao powder (if you want a chocolate variation!)
Mash up ripe banana in mason jar with fork. Add chia seeds, maca, cinnamon, vanilla, sea salt, and cacao and give it a good stir. Add nut milk of choice and stir again well. Place lid on jar and store in fridge for a minimum of 4 hours or overnight. Top with nuts/seeds/dried fruit of choice! I topped with sliced banana, almond butter, goji berries, walnuts, and pumpkin seeds 😀
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